Pin-bone Remover 400 Single

Description

The Pin-bone Remover 400 Single is our basic machine. It is smaller than other pin-bone removers and has a more simple construction. Therefore it is very suitable for smaller processing plants that needs automatic pin-bone removal of salmon and trout.

The machine can work in a one-way flow with automatic in-feed after the trimming line. Regardless if the fillet has been pre-handled in a filleting machine or if it is hand-cut, the single lane machine removes 90-95% of all the pin-bones.

On fresh fillets, water is used for cleaning the roller and knife. On smoked fillets, air is used for cleaning purposes. The standard machine is supplied with water cleaning but can be provided with both water and air connection in order for it to be used for both kinds of products. The machine is produced in a strong stainless steel construction. All parts used are made in FDA approved materials.

OPTIONS

  • Neck-bone Roller (Pin-bone Remover 400-NK Single)
  • Water Saving System
  • Raising Roller
  • Active Tail System
  • In-feed Roller Guide System
  • Complete Vacuum System

ADVANTAGE

  • Extremely efficient
  • Gentle to the fillets
  • Minimizes production costs
  • Fewer operators are needed
  • Return of investment

Specifications

400 SINGLE

Operators: 0-1 person
Capacity: 10-20 fillets/min
Process temperature: 4º-6º Celsius (not suitable for frozen fillets)
Weight: 200 kg
Dimensions (LxWxH): 1518 x 915 x 1470 mm

400-NK SINGLE

Operators: 0-1 person
Capacity: 10-20 fillets/min
Process temperature: 4º-6º Celsius (not suitable for frozen fillets)
Weight: 450 kg
Dimensions (LxWxH): 2484 x 899 x 1460 mm