De-head Table

Description

A Uni-Food Technic De-head Table is designed to manually cut off the heads of fish. 

INCLUDING

  • 2x cutting plates
  • 2x platforms

OPTIONS

As an option the De-head Table can be provided with automatic tail cutters.

Specifications

Fish size: 1-12 kg round fish
Capacity: 1-35 fish/min
Operators: 2 (*)
Air connection: 1/2"
Air consumption: 700 l/min
Length: 2900 mm
Width: 1700 mm
Height: 1850 mm
Electrical connection:

3 x 400 V + PE, 50 Hz (**)

(*) We can always make a custom de-head table. Please contact our sales team.
(**) Please contact our sales team for other power connection possibilities.

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